AuthorKellyGrape Salad is one of my favorite things about summer! Grapes are in season and so is Grape Salad. I love to take this to a cookout and keep a little for myself to eat later for a bedtime snack.
8 oz Cream Cheese (room temperature)
8 oz Sour Cream
½ cup White Sugar
1 tsp Vanilla Extract
2 lbs Seedless Grapes (Red, Green or a combination of both)
½ cup Chopped Pecans or Walnuts
2 tbsp Brown Sugar
1
Mix the cream cheese, sour cream, sugar and vanilla.
2
Stir in grapes and pour into a serving dish.
3
Sprinkle the top with the nuts of your choice and brown sugar (Optional)
4
Chill for at least 2 hours before serving.
Enjoy!
Rachel
Ingredients
8 oz Cream Cheese (room temperature)
8 oz Sour Cream
½ cup White Sugar
1 tsp Vanilla Extract
2 lbs Seedless Grapes (Red, Green or a combination of both)
½ cup Chopped Pecans or Walnuts
2 tbsp Brown Sugar
Directions
1
Mix the cream cheese, sour cream, sugar and vanilla.
2
Stir in grapes and pour into a serving dish.
3
Sprinkle the top with the nuts of your choice and brown sugar (Optional)
4
Chill for at least 2 hours before serving.
