Cranberry & Pistachio Avocado Toast

0 Shares

AuthorKellyDifficultyBeginner

avocado toast

Yields4 Servings

Prep Time10 minsTotal Time10 mins

2 whole avocados

1 lemon

1 tbsp flat leaf parsley

¼ cup dried cranberries

¼ cup pistachios, shelled

salt

fresh ground pepper

12 pieces toasted bread for serving

1

Cut and peel the avocados. Remove the seed. Sprinkle with juice of half of the lemon.

2

Mash the avocado with a fork to desired consistency.- It is ok to leave a couple larger pieces for texture!

3

Roughly chop cranberries, parsley and pistachios. Add all to mashed avocado and combine..

4

Add salt and pepper to taste. Do not under season!

5

Squeeze a bit more lemon juice over the top and stir.

6

Serve with toasted bread. Yum!

Ingredients

2 whole avocados

1 lemon

1 tbsp flat leaf parsley

¼ cup dried cranberries

¼ cup pistachios, shelled

salt

fresh ground pepper

12 pieces toasted bread for serving

Directions

1

Cut and peel the avocados. Remove the seed. Sprinkle with juice of half of the lemon.

2

Mash the avocado with a fork to desired consistency.- It is ok to leave a couple larger pieces for texture!

3

Roughly chop cranberries, parsley and pistachios. Add all to mashed avocado and combine..

4

Add salt and pepper to taste. Do not under season!

5

Squeeze a bit more lemon juice over the top and stir.

6

Serve with toasted bread. Yum!

Cranberry & Pistachio Avocado Toast

Ingredients Directions

0 Shares