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Rosemary Dinner Rolls

Yields1 Serving

Rosemary Rolls

 9 Rhodes Dinner Rolls, frozen
 1 tsp extra virgin olive oil
 1 tsp rosemary, chopped
 pinch of sea salt
 freshly cracked black pepper
1

Allow rolls to thaw according to package directions.

Rhodes Rolls

2

Once rolls rise, preheat oven to 350 degrees.

3

Drizzle oil over the rolls. Then sprinkle with the remaining 3 ingredients. Bake for 15-20 minutes or until tops are golden brown. (Tip: Don't drizzle rolls with oil until right before placing them in the oven otherwise rolls will deflate.)

Rosemary Rolls

4

Enjoy with a nice smear of unsalted butter!